How To Make Noodles Omelette: A Delicious Power-Packed Nigerian Indomie Omelette You’ll Love 🍜🔥

9jakitchenblog
February 9, 2026

Learn how to make Noodles Omelette with this easy Nigerian Indomie Omelette recipe. A quick, delicious, protein-rich breakfast or snack made with noodles, eggs, and vegetables. Perfect for busy mornings and guaranteed to satisfy.

🥘 Introduction 🍳

Noodles Omelette is one of the most loved quick meals in Nigerian homes, hostels, and street food spots. Popularly called Nigerian Indomie Omelette, this dish combines cooked instant noodles with whisked eggs, vegetables, and spices, then pan-fried into a thick, fluffy omelette.

What makes Noodles Omelette truly special is its versatility. It can be enjoyed as breakfast, brunch, lunch, dinner, or even a midnight snack. Whether you are a student, a busy professional, or a parent looking for something fast and filling, Noodles Omelette never disappoints.

Across Nigeria, Noodles Omelette has evolved beyond a simple noodles-and-egg combo. Vendors add onions, peppers, sardines, sausages, vegetables, and even leftover proteins, making it a satisfying one-pan meal. This recipe will show you how to make Noodles Omelette perfectly every single time, using simple ingredients and clear steps.

❤️ Why You’ll Love This Recipe 😍

Quick and easy – ready in under 20 minutes
Budget-friendly – affordable ingredients found everywhere
Highly customizable – add veggies, proteins, or spices
Filling and satisfying – perfect for breakfast or dinner
Kid-friendly – loved by children and adults alike
Beginner-proof – no special cooking skills required
Perfect Nigerian comfort food with a modern twist

This Noodles Omelette recipe delivers bold flavour, great texture, and consistent results.

🛒 Ingredients Needed 🥬

Instant noodles (Indomie or similar) – the base of the dish, cooked until just tender
Eggs – bind everything together and add protein
Onions – add sweetness and depth of flavour
Fresh peppers (scotch bonnet or bell pepper) – for heat and colour
Carrots – optional, but adds crunch and nutrition
Spring onions – enhance aroma and freshness
Seasoning sachet (from noodles) – provides signature flavour
Salt – adjust to taste
Vegetable oil – for frying
Optional add-ins – sardines, sausages, corned beef, sweet corn, cabbage

🍳 Equipment Needed 🔪

Medium pot (for boiling noodles)
Frying pan or non-stick skillet
Mixing bowl
Whisk or fork
Knife
Chopping board
Spatula

👩‍🍳 Step-By-Step Guide: How To Make Noodles Omelette 🧑‍🍳

🔹 Step 1: Cook The Noodles

Boil water in a pot
Add noodles and cook until just tender
Drain excess water and set aside

🔹 Step 2: Prepare The Vegetables

Finely chop onions, peppers, carrots, and spring onions
Set aside in a bowl

🔹 Step 3: Whisk The Eggs

Crack eggs into a bowl
Add a seasoning sachet and a pinch of salt
Whisk until well combined

🔹 Step 4: Combine Everything

Add cooked noodles to the egg mixture
Stir in chopped vegetables
Mix thoroughly to ensure even distribution

🔹 Step 5: Fry The Omelette

Heat oil in a frying pan over medium heat
Pour in the noodles and egg mixture
Spread evenly and allow to cook
Flip gently to cook the other side

🔹 Step 6: Final Touch

Cook until golden brown and fully set
Remove from heat and rest for 1–2 minutes

Your Noodles Omelette is ready to serve.

Noodles And Egg Breakfast — **Noodles Omelette**

⭐ Tips For A Perfect Result 🥇

Slightly undercook the noodles to avoid sogginess
Use a non-stick pan for easy flipping
Chop vegetables finely for even cooking
Keep the heat medium to prevent burning
Add protein for a more filling Noodles Omelette
Cover the pan briefly to help the eggs set properly
Let it rest before slicing for clean cuts

🍽️ Serving Suggestions 🥗

Serve hot with ketchup or chilli sauce
Pair with bread or agege bread
Enjoy with avocado slices
Serve with tea, coffee, or fruit juice

🔄 Variations You Can Try 🌈

Vegetable Noodles Omelette – load up with cabbage and green beans
Spicy Noodles Omelette – extra scotch bonnet
Cheesy Noodles Omelette – add grated cheese
Protein-Packed Noodles Omelette – sardines, sausage, or chicken
Kids’ Noodles Omelette – mild spices, extra carrots

📊 Nutritional Information (Approximate Per Serving)

Nutrient	Amount	% Daily Value (DV)
Calories	320 kcal	16%
Protein	14 g	28%
Carbohydrates	35 g	13%
Fat	14 g	22%
Fiber	3 g	12%
Sodium	680 mg	30%

🔗 Source: MedIndia – Noodles Omellette↗

🩺 Health Benefits And Advice 💚

Noodles Omelette provides a balance of carbohydrates and protein, making it a great energy-boosting meal. Eggs support muscle repair and brain health, while vegetables add vitamins, minerals, and fiber.

For a healthier Noodles Omelette, reduce oil, add more vegetables, and limit seasoning sachets to control sodium intake. Whole-grain noodles can also improve nutritional value.

Note: The information provided in this blog post is for educational purposes only and is not intended as medical advice. Always consult with a healthcare professional before making significant changes to your diet.

❓ Frequently Asked Questions (FAQs) 🤔

Q1. Can I make the Omelette without vegetables?
👉 Yes, but vegetables improve flavour, nutrition, and texture.

Q2. Can I bake The Omelette instead of frying?
👉 Yes, bake at 180°C (350°F) for 20–25 minutes.

Q3. Is Noodles Omelette good for breakfast?
👉 Absolutely. It’s filling, quick, and energizing.

Q4. Can kids eat Noodles Omelette?
👉 Yes. Use mild spices and chop ingredients finely.

Q5. How do I store leftovers?
👉 Refrigerate in an airtight container for up to 24 hours.

🌟 Final Thought ✨

Noodles Omelette is proof that simple ingredients can create something truly satisfying. Whether you’re cooking for yourself or your family, this Nigerian Indomie Omelette delivers flavour, comfort, and convenience in every bite. Once you master this recipe, you’ll find yourself making Indomie Omelette again and again.

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